Fry-heavy kitchens
Fish and chip shops, chicken shops and pubs where oil mist settles on every horizontal surface.
Grease & Fat Removal
Grease and fat removal is the heavy degrease inside a UK commercial kitchen: fryer floors, wall film and the layer a mop spreads. Book it when ordinary detergent no longer cuts the soil. Say whether the grease is on the floor, the cookline, or both, by form or WhatsApp.
Description
Grease and fat removal is the heavy degrease inside a commercial kitchen: floors beside fryers, wall film, equipment edges and the sticky layer a mop spreads. It is for UK food businesses when ordinary detergent no longer cuts the soil. Send the quote form or WhatsApp and say whether the grease is on the floor, the cookline, or both.
A floor that stays dull and slick, a yellow film on tiles, and grease tracks into the pot-wash or the corridor are the signs. Mopping with a tired chemical moves the fat. It does not remove it.
Who it is for
Kitchens that book this visit
After a busy season
Hotels and seasonal cafés that need the film taken off before the next rush, not a new floor.
Before an inspection
Sites that can already see the grease an officer will see. Pair this with the pre-inspection clean if the whole room needs a plan.
Setups
Ways this visit is booked
Quarry tile and safety flooring
Wall tiles and splashbacks
Under-equipment grease
Canopy lips and filter frames
Pot-wash and the walk from fryer to bin
Included
Included, and what this visit is not
Included
- Degreaser matched to the surface
- Agitation and removal, not a scented wipe
- Rinse so the floor is not left slippery from chemical
- A note of grease that is inside ductwork and therefore not this visit
Not included
- We do not replace tiles or failed anti-slip
- Drainage interceptors and grease traps are a different trade if they need pumping as a waste contract
- Duct internals are the extract visit
How it works
How the work is done
Isolate the area, lift the soil, rinse food-contact surfaces, then write down what was reached.
1Isolate and look
Gas and power go off where we ask. We look at carbon, grease thickness and anything that cannot be reached, and we agree that list before chemical goes on.
2Degrease and rinse
Grease and carbon are lifted, worked, and rinsed off the food-contact surfaces on the quote. Water does not run while food is still on the same bench.
3Record and dry
We write what was cleaned and what is left for an engineer. The kitchen plates again only when those surfaces are dry.
After the visit
How long it holds
The next visit
Removed grease stays gone only if daily cleaning resumes and the extract is actually capturing the mist. A one-off strip with no filter rota is a short result.
What your team still does
A stronger supermarket gel used on a wet floor is a slip and a chemical risk beside food. Staff should use the site’s degreaser every close. Thick, baked-on fat is the point where a contractor is the safer option.
The wrong job
This page is not drainage engineering, not a new resin floor, and not a duct certificate. If the grease is inside the canopy trunking, book extract cleaning.
Quote
What the price is based on
The quote
The price follows the area of grease, how thick it is, and whether equipment must be moved. A fryer bay costs less than a whole production kitchen that has filmed over.
Before we arrive
Food off the zone. Tell us about open drains and where water can go. If a floor is already lifting, say so, because a hard scrub can expose the damage rather than cause it.
Before you plate again
Keep foot traffic off until the floor is dry. Restart the daily degrease at the fryer. If oil is still misting onto a bare wall, the film returns.
Testimonial
What our clients are saying
Notes already published for this service.
Services
What we offer
Other kitchen visits booked the same way.
Floor & Wall Cleaning
Kitchen floors and wall surfaces washed for grease and soil, including the edges equipment usually hides.
View service
Canopy, Extractor & Duct Cleaning
Canopy, filters, fan and accessible ductwork cleaned of the grease that daily filter washes do not reach.
View serviceCommercial Fryer Cleaning
Fryers emptied of burnt oil residue, carbon and the debris under the element or tube.
View serviceAreas
Areas we cover
The same visit is quoted across the UK. Open a place for local access notes.
FAQ
Questions on this visit
Straight answers for this service.
Can you remove grease without damaging tiles?
The chemical and pad are chosen for the surface. Quarry tile can take more than a vinyl safety floor. We stop if the floor is already breaking up.
Do you empty grease traps?
No. Pumping a grease trap or interceptor is a waste contractor’s job. We clean the kitchen surfaces and can tell you if the trap area is part of the visible soil.
Why does the floor go slick again?
Usually because fryer mist is still landing and the close is a plain mop. The strip has to be followed by a daily degrease and by extract that is actually working.
Is this included in a deep clean?
A full deep clean includes grease removal in the food room. Book this page on its own when the problem is the fat layer and the rest of the room is already under control.
How do I request the visit?
Tell us the room size, the floor type and when it can be empty, on the quote form or by WhatsApp.
Quote
Quote this kitchen visit
Name the appliances or the extract run, the town, and when the kitchen can close.
